A world of premium cuts, where quality meets experience in every piece.

  • Strip Loin
  • Brisket
  • Chuck
  • Round Cut
  • Ribeye
  • Flank
  • Picanha
  • File

A variety of tastes: Our exclusive selection of beef cuts.

Explore the diversity of flavors with our wide selection of beef cuts. From the most tender and juicy cuts to those with an intense and robust flavor, at Mia Frozen, you'll find the perfect option for every occasion. Each cut is carefully selected, guaranteeing an exceptional culinary experience.

# Our Products

Selection of cuts

  • Striploin: The meat is cut to order to ensure unbeatable flavour, dark flesh, and fantastic marbling that tenderises the meat when cooked. This is Sirloin for the connoisseur.
  • Brisket: Slow-cooked beef breast in homemade barbecue sauce is a tender cut full of flavor.
  • Chuck: Grass-Finished Beef cooks at a faster rate than grain finished Angus steaks.
  • Round Cut: It is a less expensive beef cut and also quite lean. Round beef cuts provide some of the best value for family meals.
  • Flank: Our 100% grass fed beef flank cut from Thousand Hills Lifetime Grazed provides you and your family with a low-fat meal rich in nutrients.
  • Ribeye: is a cut of beef from the rib section of a cow. It's a popular steak cut known for its tenderness, flavor, and marbling
  • Picanha: The cooking process is simple but promises a delicious result, perfect for impressing guests at a dinner party or enjoying a high-quality meal at home.
  • Filé: Capa de filé is a prized cut of meat known for its tenderness and rich flavor.
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